Product Details
Place of Origin: China
Brand Name: JANGLI
Certification: CE FDA ISO
Model Number: A
Payment & Shipping Terms
Minimum Order Quantity: 25kg
Price: USD 5-15 per kg
Packaging Details: bag packing
Payment Terms: L/C, D/A, D/P, T/T, Western Union, MoneyGram
Supply Ability: 100 0000 kg
Shelf Life: |
3 Years |
Product Type: |
Food Pharma Additive |
Color: |
White |
Taste: |
Neutral |
Microbial Limits: |
Total Plate Count ≤ 1000cfu/g, Yeast & Mold ≤ 100cfu/g, E. Coli Negative |
Odor: |
Odorless |
Form: |
Powder |
Gel Strength: |
≥ 200g/cm² |
Packing: |
25kg Per Bag |
Shelf Life: |
3 Years |
Product Type: |
Food Pharma Additive |
Color: |
White |
Taste: |
Neutral |
Microbial Limits: |
Total Plate Count ≤ 1000cfu/g, Yeast & Mold ≤ 100cfu/g, E. Coli Negative |
Odor: |
Odorless |
Form: |
Powder |
Gel Strength: |
≥ 200g/cm² |
Packing: |
25kg Per Bag |
Vegetable Starch Gelatin For Softgel is a high-quality powder derived from vegetarian sources, designed specifically for use in softgel capsules. It is a perfect alternative to traditional animal-based gelatin, making it suitable for vegetarian and vegan consumers.
In summary, our Vegetable Starch Gelatin For Softgel is a superior alternative to traditional gelatin, providing a vegetarian and vegan-friendly option for softgel capsules. Its microbial limits, powder form, low ash content, solubility in water, and white color make it an ideal choice for your softgel production needs.
Product Name | Vegetable Starch Gelatin For Softgel |
---|---|
Product Type | Food Pharma Additive |
Form | Powder |
Taste | Neutral |
Color | White |
Solubility | Soluble In Water |
Modified Starch Gelatin | Yes |
Vegetarian Gelatin | Yes |
Veggie Gelatin | Yes |
Shelf Life | 3 Years |
Moisture | ≤ 13% |
Ash | ≤ 2% |
Gel Strength | ≥ 200g/cm² |
Microbial Limits |
|
Our Vegetable Starch Gelatin For Softgel is a plant-based alternative to traditional animal-derived gelatin. Made from high-quality vegetable starch, this product is suitable for vegetarians and vegans, and is also free from animal products and by-products. It is a white powder with a gel strength of ≥ 200g/cm², making it perfect for use in softgel capsules.
Our Vegetable Starch Gelatin is ideal for use in softgel capsules, providing a vegetarian and vegan-friendly alternative to traditional gelatin. Its high gel strength ensures that the capsules maintain their shape and integrity, while its solubility in water allows for easy digestion and absorption.
To use our Vegetable Starch Gelatin For Softgel, simply mix the powder with water to create a smooth and uniform gel. This gel can then be used to fill softgel capsules using a softgel encapsulation machine. The capsules can then be stored at room temperature for future use.
Our Vegetable Starch Gelatin For Softgel is perfect for use in various industries, including:
Our Vegetable Starch Gelatin For Softgel offers a high-quality, plant-based alternative to traditional gelatin. With its high gel strength, solubility in water, and ability to be used in various industries, it is the perfect choice for those looking for a vegetarian and vegan-friendly option for their softgel capsules. Try it now and experience the benefits for yourself!
Our modified starch gelatin, also known as veggie gelatin, is the perfect solution for creating high-quality veggie softgel capsules. With a gel strength of ≥ 200g/cm², our veggie gelatin provides the perfect texture and consistency for softgel production.
This veggie softgel gelatin is also highly soluble in water, making it easy to incorporate into your softgel formulation. It dissolves quickly and completely, ensuring even distribution and absorption of your active ingredients.
As a food pharma additive, our veggie gelatin undergoes strict quality control measures to ensure its safety and purity. It meets microbial limits of ≤ 1000cfu/g for total plate count, ≤ 100cfu/g for yeast and mold, and is tested negative for E. Coli.
In addition, our veggie gelatin has a low ash content of ≤ 2%, making it a clean and natural choice for your softgel production needs.
Choose our vegetable starch gelatin for your next softgel project and experience the benefits of a high-quality, customizable product that meets your specific requirements.
At Vegetable Starch Gelatin, we are committed to providing the highest quality technical support and services to our customers. Our team of experts is dedicated to ensuring that our customers have the best experience working with our product. We offer a range of services to support our customers in their use of Vegetable Starch Gelatin for Softgel.
Our technical support team is available to assist our customers with any questions or concerns they may have regarding the use of our product. Whether it is troubleshooting an issue, providing guidance on usage, or answering technical questions, our team is always ready to help.
We understand that each of our customers may have unique needs and requirements for their softgel products. That's why we offer customized formulation services to meet the specific needs of our customers. Our team will work closely with you to develop a formulation that meets your exact specifications.
At Vegetable Starch Gelatin, we take quality control very seriously. Our team follows strict quality control procedures to ensure that our product meets the highest standards of quality and purity. We are dedicated to providing our customers with a product that they can trust and rely on for their softgel needs.
We also offer technical training for our customers to ensure that they have a thorough understanding of our product and its usage. Our experts will provide training on topics such as proper handling and storage, usage techniques, and troubleshooting common issues.
Our customer service team is available to assist with any inquiries or concerns that our customers may have. We are committed to providing timely and helpful support to ensure our customers have the best experience with our product.
For more information on our technical support and services, please contact us. We are here to help you get the most out of Vegetable Starch Gelatin for Softgel.
This product is packaged in airtight containers to ensure freshness and prevent contamination. The containers are made of high-quality materials and are sealed to maintain the quality of the product during transportation and storage.
Each container contains 100 softgel capsules of Vegetable Starch Gelatin. The containers are labeled with the product name, ingredients, and expiration date for easy identification.
Our shipping process is carefully managed to ensure that your product arrives in perfect condition. We use reliable and reputable shipping carriers to deliver our products to your doorstep.
For domestic shipments, we offer standard and expedited shipping options. Standard shipping takes 3-5 business days, while expedited shipping takes 1-2 business days.
For international shipments, we offer standard shipping, which takes 7-14 business days, and expedited shipping, which takes 3-5 business days.
During the shipping process, we take extra precautions to protect the product from extreme temperatures and any potential damage during transit.
Once your order has been shipped, we will provide you with a tracking number so you can monitor the progress of your delivery. We also offer free shipping on all domestic orders over $50.
Thank you for choosing Vegetable Starch Gelatin For Softgel. We are committed to providing you with the highest quality product and ensuring a smooth and efficient shipping process.